Coffee flip cocktail

Based on 5 ratings
Anh

Anh

Bar Manager

Difficulty

Easy 👌
5
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
5 cl cognac
2 cl Port wine
1 tbsp simple syrup
egg
ice cubes
grated nutmeg for serving
Metric
Imperial

Utensils

  • cocktail shaker
  • cocktail glass
  • fine grater

Nutrition per serving

Cal
270
Protein
8 g
Fat
6 g
Carb
12 g
  • Step 1/3

    Pour the cognac, Port wine, simple syrup, and egg into a cocktail shaker and fill up with ice. Shake vigorously for approx. 30 sec.
    • 5 cl cognac
    • 2 cl Port wine
    • 1 tbsp simple syrup
    • egg
    • ice cubes
    • cocktail shaker

    Pour the cognac, Port wine, simple syrup, and egg into a cocktail shaker and fill up with ice. Shake vigorously for approx. 30 sec.

  • Step 2/3

    Remove ice from cocktail shaker, and give it another good shake. Pour into a glass.
    • cocktail glass

    Remove ice from cocktail shaker, and give it another good shake. Pour into a glass.

  • Step 3/3

    Dust the top of the cocktail with freshly grated nutmeg. Enjoy!
    • grated nutmeg for serving
    • fine grater

    Dust the top of the cocktail with freshly grated nutmeg. Enjoy!