Blueberry and Orange Cake

Blueberry and Orange Cake

Based on 1 ratings
In app
Difficulty
Easy 👌
Preparation
30 min
Baking
60 min
Resting
0 min

Ingredients

2Servings
41⅔ g
butter
Âź scoops
sugar
⅛ tsp
salt
⅛ tsp
vanilla extract
⅓
egg yolks
Âź scoops
flour
25 ml
milk
25 ml
orange juice
33⅓ g
blueberries
⅛ tsp
baking soda

Utensils

baking pan

  • Step 1/ 7

    • baking pan

    Preheat the oven to 180°C (350°F) Grease a baking pan with some butter.

  • Step 2/ 7

    • 41⅔ g butter
    • Âź scoops sugar
    • ⅛ tsp salt
    • ⅛ tsp vanilla extract
    • ⅓ egg yolks

    Cream butter and 1/2 cup sugar until fluffy. Add salt and vanilla. Add eggs to the sugar mixture; beat until creamy.

  • Step 3/ 7

    • Âź scoops flour
    • 33⅓ g blueberries
    • ⅛ tsp baking soda

    Combine the flour and baking powder; add alternately with milk. Coat berries with 1 tablespoon flour and add to batter.

  • Step 4/ 7

    • 25 ml milk
    • 25 ml orange juice

    Add the rest of the milk and the orange juice and stir well.

  • Step 5/ 7

    Add the blueberries to the mixture and mix once more

  • Step 6/ 7

    Pour into the baking pan and bake for 50 mins at 180°C or until firm and a knife comes out clean when inserted through the centre.

  • Step 7/ 7

    Serve with cream or vanilla ice cream or just by itself.

  • Enjoy your meal!

    Blueberry and Orange Cake

Tags

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