Beef Rice Special

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Bailey Valenza

Community member

"Something my grandma used to cook up often while I was growing up! Always one of my favorites (:"
Difficulty
Easy 👌
Preparation
10 min
Baking
20 min
Resting
0 min

Ingredients

2Servings
½ cup
rice
¼
onion
lb
ground beef
oz
canned diced tomatoes
oz
shredded cheese
cups
water
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  • Step 1/6

    • ½ cup rice
    • cups water

    Bring 2.5 cups of water to boil. Add 1 cup of rice. Return to boil. Stir and reduce heat to medium low. Cover and cook for 20 minutes.

  • Step 2/6

    • ¼ onion
    • lb ground beef

    Chop onion and put in skillet. Add 3/4 lb ground beef. Brown the beef with the onion.

  • Step 3/6

    • oz canned diced tomatoes

    Return meat/onion mixture to skillet. Set heat to medium-low. Add 1 can of diced tomatoes. Cook for about 5-7 minutes.

  • Step 4/6

    Once the rice has finished cooking, add it to meat/onion/tomato mixture in the skillet. Mix well.

  • Step 5/6

    • oz shredded cheese

    Shred 4-6 oz of cheese (any type). Sprinkle over the top of the rice/meat mixture in the skillet. Set to cook on low for about 5 minutes or until cheese is melted.

  • Step 6/6

    Serve!

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