Vegetable Recipes
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Roasted green beans and mushrooms with herbed Parmesan breadcrumbs
Roasted Romanesco salad with pomegranate aioli
Provençal tomato and summer squash gratin
Creamy cauliflower and tarragon pot pie
Seared vegetables with romesco sauce
Goat cheese-stuffed artichokes
Vegetable sticks in a tumbler
Bacon-stuffed cauliflower
Celery gratin with pears and blue cheese
Steamed vegetables with sunchoke sauce
Ginger-marinated roasted romaine hearts with spicy mayo
Baked Zucchini Wedges
Stuffed Bell Peppers
Turkish Aubergine meze
Vegan butter bean stew
Carrot and Corn Veg Medly
Green potage
Leek and Potato Soup
Sweet potato and broccoli curry
Brussel Sprouts with Bacon
Minty Zucchini “alla scapece” 💚
Veggie fajita power bowl
Aubergine Parmigiana
Winter salad with oranges and nuts
in Berlin