Diets & Cooking Styles
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Lemony winter pasta with roasted cauliflower
Potato soup with fried porcini mushrooms
Make oven-baked falafel with Steven
Roasted butternut squash soup
Creamy turkey and bell pepper over rice
Fluffy buttermilk pancakes
Summer tagliatelle with zucchini and lemony breadcrumbs
Butter chicken in mildly spiced tomato sauce
Spinach and pine nut crespelle
Pasta salad with roasted corn and basil dressing
Classic French toast
Baked gnocchi with gorgonzola and spinach
Sweet potato curry
5-ingredient lemony chickpea and tahini tagliatelle
5-ingredient harissa roasted cauliflower with couscous
Loaded smashed potatoes
Sesame chicken with nuts and dried fruit
Easy garlic chili oil rice noodles
Eggplant Parmesan
Mediterranean zucchini spaghetti with lemon sauce
Tomatoes and egg
Creamy whole wheat pasta with chicken
Spaghetti aglio e olio
5-ingredient sweet potato lentil curry soup
in Berlin