Classic Recipes
Archive
Spaghetti aglio e olio
Basic potato gratin
Shakshuka
British shepherd's pie
Classic French coq au vin
Thai summer rolls with peanut dipping sauce
Classic schnitzel
Bavarian roast chicken
Classic German cheesecake
Creamy pork and mushroom ragout with rice
Beef Wellington
German apple cake
White asparagus with ham and Béarnaise sauce
Tarte tatin
Zurich-style veal and mushroom ragout
Vanilla ice cream
Lentil stew with sausages
Spaghetti all'Amatriciana with crispy sage
Tortellini Casserole
Székely Gulyás (Szegedin goulash)
Warming mulled wine
Tyrolean beef and potato hash
Duck à l'orange
Turkish flatbread
in Berlin