British Food
Archive
British shepherd's pie
Beef Wellington
Eton mess
Strawberry shortcakes
Homemade ginger ale
Fish and chips
Butterbeer
Chicken pot pie
Cranberry scones
London fog
Blueberry cobbler with vanilla ice cream
Roast lamb with mint sauce
Pork and mushroom Wellington with mustard béchamel
Hot toddy
Fish fingers with mashed potatoes and remoulade
Scotch eggs
Steak and ale pie
Scones with blackcurrant jam
Persimmon and walnut scones
Red cabbage and apple pie
Salami and sage scones
Traditional English Scones
Bangers and lentils with green beans
Brown sugar butterscotch cookies
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